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Tag Archives: #Woodford

London Old Fashions – Woodford Reserve


For some peculiar reason Old Fashions made with Canadien Maple Syrup and Woodford Reserve are in vogue in London. This is the second time in a week that a restaurant had them featured on the menu.  I wonder if Woodford representatives are on patrol here?  I am not complaining as both times I have had the drink it has been perfect.  Even though it is obviously a sweet drink, and definitely out of my normal barel-comfort-zone, I enjoyed them.  A boozy desert. 

Tonight I had my drink in the Copa restaurant across the street from the beautiful St Paul’s Cathedral. I nice eerie sky over the magnificent dome. 

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Posted by on January 19, 2017 in London

 

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Avalon Yacht Club – Sunset Cocktail


Growing up, I split my life up between the suburbs of Philadelphia and Avalon, New Jersey, where I spent my summers.  For those of you who don’t know, Avalon is a sleepy town by South Jersey standards, with a nice beaches, good food, and a few select bars and lounges. Read the rest of this entry »

 
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Posted by on July 24, 2015 in Happy Hour

 

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The Heron Club with Woodford Reserve


My day started in Tampa, flew to Dallas for a connection on to London.  Worked a full day and now I sit in a private lounge, in a private residence of corporate apartments.  The Heron , both the building and the club, are of superior quality and refinement.  My apartment is controlled via a spaceshipe-like control panel which is a little too advanced when all you want to do is turn on the lights 🙂 Read the rest of this entry »

 
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Posted by on July 7, 2015 in London

 

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Houston, Hyatt, and A Woodford Manhattan

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So I sat in a Houston hotel lobby this week waiting for colleagues to arrive to enjoy a nice steak dinner. While I waited I decided to enjoy a Manhattan made with Woodford Reserve Bourbon. Like many bourbon drinkers, Woodford has been one of my go to bourbons for a long time now. This is due to a few easy reasons; it is very smooth, full of flavor, and possibly most importantly, it is available in most of the nicer bars around the country. Availability should never be underestimated!

On that note, what I interesting is that while nicer bourbons are fairly common in the United States, they can be very hard to come by in other parts of the world. Bourbon simply doesn’t get the respect it deserves around the globe, especially when compared to Scotch and Vodka. Far too often when I ask for a good bourbon in far away lands I get Jack Daniels. No disrespect to good old Jack, but it simply does not reflect the fantastic bourbons that can and should be offered instead.

I think we should remedy this, what do you think?

 
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Posted by on February 20, 2014 in Around the globe

 

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